Refried Ndengu ‘Chili’
Refried Ndengu ‘Chili’

Hello, I am Marie. Today, we’re going to prepare refried ndengu ‘chili’ recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Refried Ndengu ‘Chili’ Recipe

Refried Ndengu ‘Chili’ is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Refried Ndengu ‘Chili’ is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have refried ndengu ‘chili’ using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Refried Ndengu ‘Chili’:

  1. Make ready Leftover ndengu
  2. Make ready Paprika
  3. Prepare Garlic chili
  4. Take Cayenne pepper
  5. Prepare Curry powder
  6. Get Lemon juice
  7. Make ready Dried oregano
  8. Make ready Dried basil

Instructions to make Refried Ndengu ‘Chili’:

  1. Place everything in a sufuria and cook until the ndengu gets mushy and thick.
  2. Enjoy.

So that’s going to wrap it up with this distinctive dish refried ndengu ‘chili’ recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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