Hi, I’m Joana. Today, I’m gonna show you how to make glazed apple squares recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Glazed Apple Squares Recipe
Glazed Apple Squares is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Glazed Apple Squares is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook glazed apple squares using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Apple Squares:
- Take 3 cups AP Flour
- Prepare 1 teaspoon salt
- Prepare 1 cup cold butter, cubed
- Prepare 2 eggs, separated
- Make ready 3-4 tablespoons 2% milk
- Take 1 cup crushed cornflakes or frosted flakes
- Make ready 8-9 cups thinly sliced peeled tart apples
- Get 1 cup + 2 tablespoons sugar, divided
- Make ready 2 teaspoons ground cinnamon, divided
- Get 1/2 teaspoon ground nutmeg (optional)
- Prepare 1 cup dried cranberries (variation)
- Get Glaze:
- Prepare 1/2 cup icing sugar
- Make ready 1/4 teaspoon vanilla extract
- Make ready 1 tablespoon 2% milk or half & half
Steps to make Glazed Apple Squares:
- In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse cbs. In a measuring cup, combine egg yolk and enough milk to measure 1/3 cup. Gradually add to the flour mixture, tossing with a fork until dough forms a ball.
- Preheat oven to 350°. Divide dough in half. Roll one portion into a thin 15x10-in. rectangle. Transfer to the bottom of an ungreased 15x10x1-in. baking pan. Sprinkle with cornflakes.
- In a large bowl, combine apples, 1 cup sugar, 1-1/2 teaspoons cinnamon and nutmeg; toss to coat. Spoon over crust. Variation: sprinkle cranberries on top of apples
- Roll remaining dough into a thin 15x10-in. rectangle; place over apple filling. Beat egg white; brush over pastry. Combine remaining sugar and cinnamon; sprinkle over the top. Bake 45-50 minutes or until golden brown.
- For glaze, combine confectioners’ sugar, vanilla and enough milk to achieve a drizzling consistency. Drizzle over warm pastry. Cool completely on a wire rack. Cut into squares
So that is going to wrap it up for this exceptional dish glazed apple squares recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
