Refried Beans
Refried Beans

Hello, I’m Clara. Today, I will show you a way to make refried beans recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Refried Beans Recipe

Refried Beans is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Refried Beans is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have refried beans using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Refried Beans:

  1. Make ready 1 tin kidney or pinto beans, drained
  2. Make ready 1 tsp smoked paprika
  3. Get Fresh coriander to garnish
  4. Get 1 small onion
  5. Make ready 200 ml stock, chicken or veg
  6. Make ready to taste Salt
  7. Prepare 1 tbsp olive oil
  8. Make ready 1/2 tsp cumin seeds
  9. Take 3 cloves crushed garlic

Instructions to make Refried Beans:

  1. Chop the onion and fry gently in the oil in a small saucepan until they soften and start to change colour.
  2. Add the garlic and cumin and stir for 30 seconds.
  3. Add the beans and paprika to the pan. Stir until coated, then add the stock.
  4. Simmer over a low heat until the beans are soft and can be mashed.
  5. Mash with a wooden spoon against the side of the pan.
  6. Garnish with coriander and serve.

So that is going to wrap it up for this special dish refried beans recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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