Hello, I’m Elise. Today, I will show you a way to make soft chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft Chocolate Chip Cookies Recipe
Soft Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Soft Chocolate Chip Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have soft chocolate chip cookies using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Soft Chocolate Chip Cookies:
- Make ready 3 cup brown sugar
- Prepare 1 cup margarine
- Get 2 large eggs
- Take 1 can evsporated milk( 12 oz)
- Take 1 tsp baking soda
- Make ready 1 tbsp cider vinegar
- Take 1 tbsp vanilla extract
- Prepare 3 tsp baking powder
- Prepare 6 cup all-purpose flour
- Get 3 cup chocolate chips
Steps to make Soft Chocolate Chip Cookies:
- Preheat oven to 325 .Measure your flour and baking soda. together. Set aside .creme butter , sugar together. Add eggs. Add milk , vanilla.Combine soda and vinegar together. Add to mixture.Add 1 cup of flour at a time.mix well Fold in chips.
- Drop by tablespoon. ( I used a # 20 scooper) onto greased cookie sheet. ( I used parchment paper) Bake 12 to 15 minutes. Ovens vary.
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