Boiled cassava
Boiled cassava

Hello, I’m Jane. Today, I will show you a way to prepare boiled cassava recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Boiled cassava Recipe

Boiled cassava is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Boiled cassava is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook boiled cassava using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Boiled cassava:

  1. Prepare 4 large cassava
  2. Get Water
  3. Get Salt

Instructions to make Boiled cassava:

  1. Peel the cassava and boil
  2. Add salt

So that’s going to wrap it up for this exceptional dish boiled cassava recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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