Hello, I’m Clara. Today, we’re going to prepare cheese cake (blueberry) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese cake (blueberry) Recipe
Cheese cake (blueberry) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Cheese cake (blueberry) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook cheese cake (blueberry) using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheese cake (blueberry):
- Prepare 200 grams heavy cream
- Get 600 grams cream cheese
- Make ready 3 eggs
- Take Vanilla extract
- Get 400 grams biscuits
- Take 100 grams melted butter
- Prepare pinch salt and lemon zest
- Prepare 3/4 cup granulated sugar
- Get 1 tablespoon starch
Steps to make Cheese cake (blueberry):
- Grind the biscuits in the food processor and put it in a ball add the butter and mix it with a spoon very good till combined.
- Put the biscuits mixture in a pan and put in the fridge for half an hour
- Put in the stand mixer :the eggs, vanilla, lemon zest, salt and sugar. Then mix them till air bubbles forms
- Add the cream cheese first and mix then add the heavy cream and corn flour mix till fully combined
- Take out the biscuits mixture from the fridge and put the cheese cake mixture in it
- Cover the base of the pan with aluminium foil and put the pan in another bigger pan and fill it with cold water
- Put the cheese cake in the oven on 140 degrees Celsius for about 1 hour and 15 minutes
- Take it out it won’t be fully set untill its room temperature put it in the fridge and then remove the sides of the pan and put anything you like on it….. and enjoy
- Note: make sure that the water in the outer pan never boil and if it does put a cube of ice and you have to use a pan that you can open so you could get out the cheese cake.
So that is going to wrap this up for this distinctive dish cheese cake (blueberry) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
