Hello, I’m Clara. Today, we’re going to prepare soft baked chocolate chip cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soft baked chocolate chip cookies Recipe
Soft baked chocolate chip cookies is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Soft baked chocolate chip cookies is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook soft baked chocolate chip cookies using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Soft baked chocolate chip cookies:
- Take Dry
- Get 2 1/4 cup all-purpose flour
- Make ready 1/2 tsp baking soda
- Prepare 1/2 cup granulated sugar
- Prepare 1 cup brown sugar
- Take 1 tsp salt
- Make ready 1 cup unsalted butter; 2 sticks (room temp)
- Prepare 2 cup chocolate chips
- Prepare Wet
- Make ready 2 tsp vanilla extract
- Make ready 2 large eggs; beat
Instructions to make Soft baked chocolate chip cookies:
- Get your butter out if not at room temp - leave sit for an hour
- Preheat oven to 350°
- Get cookie sheets out, line with parchment paper and spray the parchment with oil
- Get all the dry ingredients together in a medium bowl. (Butter is under dry because its not melted. Do not melt. Must have at room temp - 1 hour sitting out)
- Get the wet ingredients together in a small bowl
- Pour the wet ingredients into the dry and start to mix together. You dont need an electric mixer. Get your hands in there and make dough!
- Take a spoon and make small balls. Line them on the prepared cookie sheets. Keep them about 2 inches apart.
- Bake for 8-10 minutes, until lightly gold around the edges.
- Remove from oven and pull the parchment with the cookies off the hot sheet. Lay them on the counter to cool about 5 minutes. They will continue to cook in the center and deflate a bit.
- Serve
So that is going to wrap it up for this distinctive dish soft baked chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
