Hi, I am Marie. Today, I will show you a way to make boiled cassava in tamarind sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Boiled cassava in tamarind sauce Recipe
Boiled cassava in tamarind sauce is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Boiled cassava in tamarind sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook boiled cassava in tamarind sauce using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Boiled cassava in tamarind sauce:
- Get 2 casava
- Make ready Tamarind sauce
- Get Chilli masala
- Prepare Salt
Instructions to make Boiled cassava in tamarind sauce:
- Cut the cassava into small pieces and wash them well
- Place a pot in medium heat and boil the cassava with salt
- When the cassava are well cooked add the tamarind sauce and the chilli masala
- Put off the heat and the cassava are ready
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