Hello, I’m Jane. Today, we’re going to make menagerie stew recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
menagerie stew Recipe
menagerie stew is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. menagerie stew is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook menagerie stew using 23 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make menagerie stew:
- Make ready 2 1/2 lb skinless boneless chicken breast
- Make ready 3 lb top sirloin steak sliced thin and short
- Prepare 13 oz kielbasa sausage cut into medallions
- Prepare 1 lb crinkle cut carrots
- Prepare 3 large potatoes rustic cut
- Get 8 oz whole mushroom cut each into half
- Make ready 1/4 cup paprika
- Make ready 3 tbsp salt total
- Get 1 tbsp onion powder
- Make ready 2 tbsp granulated garlic powder
- Get 2 tbsp heaping minced garlic
- Make ready 1 tsp ground black pepper
- Take 1 can black beans 15 ounce
- Take 1 can pink beans 15 ounce can
- Take 1 can mixed vegetables 15 ounce
- Take 1 can whole kernel corn 15 ounce
- Make ready 1 can kitchen cut geen beans 15 ounce
- Take 1 can sweet peas 15 ounce
- Take 1 large onion chopped rustic
- Take 1/4 cup sr flour
- Prepare 1/4 cup olive oil
- Prepare 3 quart water
- Prepare 3 tbsp balsamic vinegar
Steps to make menagerie stew:
- put the beef onions in a pan with a little olive oil add salt minced garlic onion paprika sausage balsamic vinegar half pepper onion powder cook covered for 20 minutes stirring occasionally
- in large pot add water salt pepper granulated garlic and other spices add chicken let cook till chicken is done take out shred put back in add beef sausage ingredients let cook fot 10 minutes every thing but flour and oil
- mix oil and flour to thicken stew add a little let cook 3 minutes before adding thickening is slow when you are happy with thickness let cook for 5 minutes more serve with rice
So that’s going to wrap this up for this distinctive dish menagerie stew recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.