Hi, I am Jane. Today, we’re going to prepare creamy spinach chicken casserole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy spinach chicken casserole Recipe
Creamy spinach chicken casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Creamy spinach chicken casserole is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy spinach chicken casserole using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy spinach chicken casserole:
- Make ready 1 pack breast chicken fillets (cube cut)
- Prepare 2 cups baby spinach
- Prepare 1 cup rotini pasta boiled
- Get 1 onion
- Make ready 5-6 garlic pods
- Take 1 can diced tomatoes
- Make ready 2 tbsp crushed red chillies flakes
- Make ready 2 tbsp crushed black pepper
- Make ready 3 tbsp italian seasoning
- Take 1 cup shredded mozzarella cheese
- Take 3 tbsp mayonisse
- Get 3-4 tbsp olive oil
- Prepare 1 can cream of chicken
Steps to make Creamy spinach chicken casserole:
- Fry the chicken cubes with onion and garlic and tomatoes and add in the italian seasoning with peppers and chili flakes.
- Prepare the baking dish with cooking spray and and layer the chicken with spinach, cream of chicken pasta and cheese, mayo and whole lot of peppers.
- Bake at 350 deg farenheit for about 15 min
So that’s going to wrap this up with this distinctive dish creamy spinach chicken casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
