Hello, I’m Clara. Today, I will show you a way to prepare spice layer cake with whipped cream apple butter frosting / filling recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling Recipe
Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spice layer cake with whipped cream apple butter frosting / filling using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
- Get FOR SPICE CAKE
- Get 2 1/2 cup all-purpose flour
- Get 1/4 cup cornstarch
- Get 4 tsp baking powder
- Take 1/2 tsp salt
- Take 2 tsp ground ginger
- Prepare 1 tsp ground cinnamon
- Make ready 1/2 tsp ground allspice
- Prepare 1/4 tsp ground nutmeg
- Take 1/4 tsp ground cloves
- Prepare 1 cup buttermilk
- Get 3 large eggs
- Make ready 1 tsp vanilla extract
- Prepare 8 oz unsalted butter, at room temperature
- Get 2 cup light brown sugar, packed
- Take FROSTING AND FILLING
- Take 1 recipe Whipped Cream Apple Butter Cream Cheese Frosting / filling
- Take GARNISH
- Make ready mixed nuts to decorate top of cake. I used ca shews, almonds and pistachios
Steps to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
- Preheat oven to 350. Spray 3 - 8 inch pans with bakers spray
- Whisk flour, cornstarch,baking powder, salt and all spices in a bowl
- Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth
- Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely
- Place one layer of cake, bottom up on serving plate
- Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below - - https://cookpad.com/us/recipes/352869-whipped-cream-apple-butter-cream-cheese-frosting-filling
- Place second layer of cake on frosted first level bottom side up and frost it
- Place third last layer, top side up and frost entire cake
- Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting
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