Hello, I’m Kate. Today, I’m gonna show you how to prepare carrot tops spaghetti recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Tops Spaghetti Recipe
Carrot Tops Spaghetti is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Carrot Tops Spaghetti is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have carrot tops spaghetti using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Tops Spaghetti:
- Take 150 grams Spaghetti (thin type)
- Make ready 1 from 2-3 carrots Carrot leaves
- Make ready 2 small or 1 medium Carrot
- Prepare 1 clove Garlic
- Get 2 tbsp Olive oil
- Take 1 dash Red chili pepper (togarashi)
- Prepare 1 Parmesan cheese
- Get 1 pinch Salt
Instructions to make Carrot Tops Spaghetti:
- Sprinkle a pinch of salt onto the carrot leaves and (optionally) parboil. Wring out the excess moisture and cut into small pieces.
- Cut the carrot into thin, long strips (use a slicer).
- Roughly chop up the garlic and smash with the knife. Slice the red chili pepper.
- Boil the spaghetti.
- Heat olive oil in a frying pan and sauté the garlic over low heat until fragrant. Add the chili pepper.
- Cook the carrot and the leaves. Add the spaghetti and mix. Season with salt and pepper.
- Optionally top with parmesan cheese.
So that’s going to wrap it up for this special dish carrot tops spaghetti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
