Hi, I’m Kate. Today, we’re going to prepare stove top tomato and veggie soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stove top tomato and veggie soup Recipe
Stove top tomato and veggie soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Stove top tomato and veggie soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have stove top tomato and veggie soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stove top tomato and veggie soup:
- Take 5 cup water
- Get 1 can diced tomatoes
- Get 10 cherry tomatoes
- Make ready 1/2 sweet onion
- Make ready 12 whole snow peas in pods
- Make ready 1/2 zucchini or yellow squash
- Take 1 potato
- Get 12 baby carrots
- Make ready 1/2 tsp chopped garlic
- Take 1/2 tsp paprika
- Take 1 tsp worcestershire sauce
- Get 1 pinch salt
Steps to make Stove top tomato and veggie soup:
- Chop veggies and add to a large soup pot
- Add seasoning, water, and diced tomatoes with the liquid from the can
- Bring soup to a boil then let simmer on low for 2 to 3 hours
- Stir occasionally and add water as needed
- Enjoy! :)
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