Hi, I’m Jane. Today, I’m gonna show you how to make 10 minutes from hell hot sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
10 minutes from Hell hot sauce Recipe
10 minutes from Hell hot sauce is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. 10 minutes from Hell hot sauce is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook 10 minutes from hell hot sauce using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 10 minutes from Hell hot sauce:
- Make ready 2 Carolina reaper peppers
- Get 3 Trinidad Moruga Scorpion peppers
- Prepare 1 Naga Viper pepper
- Get 6 Habanero peppers
- Take 1/2 sweet onton
- Take 1 c. pineapple
- Prepare 1/4 c. brown sugar
- Take 4 garlic cloves
- Prepare 2 tsp. chili powder
- Make ready 3 tbsp honey
- Prepare 2 tbsp cumin
- Make ready 3 tbsp basil
- Prepare 3/4 c. Apple cider vinegar
- Take 1 c. water
Steps to make 10 minutes from Hell hot sauce:
- Remove stems and cut peppers in half (keep seeds in for more heat). In a hot skillet char the peppers, onion and pineapple (make sure you have a well ventilated kitchen or preferably cook outside), about 15 min.
- In a bowl combine the remaining ingredients, stir until the brown sugar is dissolved, then pour into pan with peppers. Let simmer for about 30 minutes, stirring occasionally.
- Let mixture cool then pour into food processor and blend until smooth. If necessary add water while blending until you get the consistency you want (sauce will thicken slightly once refrigerated).
So that’s going to wrap it up with this exceptional dish 10 minutes from hell hot sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
