Hi, I’m Laura. Today, I’m gonna show you how to make potato and egg salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato and egg salad Recipe
Potato and egg salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Potato and egg salad is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have potato and egg salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato and egg salad:
- Prepare 1 kg potatoes
- Take 5-6 eggs
- Get 2 tomatoes
- Make ready 1 onion
- Make ready 2 tbsp finely chopped parsley
- Make ready 1 small cucumber
- Make ready 1 handful olives
- Make ready olive oil
- Prepare 2 tbsp vinegar
- Prepare salt, pepper
Instructions to make Potato and egg salad:
- Wash the potatoes and boil them (unpeeled).
- Boil the eggs, peel them when they cool, peel the potatoes and slice them both into a bowl.
- Add the cut tomatoes, the onion, finely chopped, the parsley, the sliced cucumber and the olives.
- Season with salt and pepper, whisk the olive oil and vinegar, add them to the mixture and toss to coat.
So that is going to wrap it up for this exceptional dish potato and egg salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
