Hi, I’m Marie. Today, I will show you a way to prepare korean style cucumber salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Korean Style Cucumber Salad Recipe
Korean Style Cucumber Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Korean Style Cucumber Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook korean style cucumber salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Korean Style Cucumber Salad:
- Prepare 1 cucumber, mild like English
- Make ready 1 carrot
- Get 3 green onions (scallions)
- Get 1/8 cup rice vinegar
- Get 1/8 cup water
- Get 1/2 Tbl. Salt
- Get 1/2 Tbl. Sugar
- Take 1 tsp. Red pepper powder (optional)
- Prepare 1 Tbs. Lime/Lemon juice (optional)
Instructions to make Korean Style Cucumber Salad:
- Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion.
- Chop your green onions, add to bowl
- Added vinegar and water to bowl
- Add rest of the ingredients
- Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner
So that is going to wrap this up for this exceptional dish korean style cucumber salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
