Mini Cherry Cheesecakes
Mini Cherry Cheesecakes

Hello, I’m Clara. Today, I will show you a way to make mini cherry cheesecakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mini Cherry Cheesecakes Recipe

Mini Cherry Cheesecakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Mini Cherry Cheesecakes is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mini Cherry Cheesecakes:

  1. Prepare FOR THE BASE:
  2. Get 1 cup Graham cracker cbs
  3. Get 3 tablespoons butter
  4. Prepare 1 teaspoon sugar
  5. Take FOR THE FILLING AND TOPPING:
  6. Take 1 (8 oz) package of cream cheese, softened
  7. Take 1/3 cup sugar
  8. Get 1 teaspoon vanilla or almond extract
  9. Take 8 oz whipped topping
  10. Get 1 can cherry pie filling or any fruit pie filling

Steps to make Mini Cherry Cheesecakes:

  1. You will need 12 mini dessert dishes, about 2-3 ozs each.
  2. Melt butter in a microwaveable bowl, add sugar and cracker cbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
  3. Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!

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