Hi, I am Elise. Today, I will show you a way to make keto tortilla chips recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Keto Tortilla Chips Recipe
Keto Tortilla Chips is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Keto Tortilla Chips is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have keto tortilla chips using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Tortilla Chips:
- Get 1.5 cups Mozzarella Cheese
- Make ready 3/4 cup Almond Flour
- Make ready 2 oz Cream Cheese
- Make ready 1 Egg
- Prepare Salt to taste
- Prepare 1 tsp Cumin Powder
- Take 1 tsp Coriander/Cilantro Powder
- Get Pinch Chili Powder
Steps to make Keto Tortilla Chips:
- Preheat oven to 425 degrees. Mix shredded cheeses and flour together. Add cream cheese. Microwave for 1min.
- Stir and microwave for another 30seconds. Stir in egg and place mixture between 2 sheets of parchment paper.
- Roll into a thin layer and and place mixture and bottom parchment paper onto a cookie sheet. Top with seasonings. This can be customized with whatever flavors you desire!
- Bake for around 12 minutes until brown on top. Watch closely and when browning begins, flip cracker over.
- Cook until browned. Cut into triangle shapes with a pizza cutter. Bake pieces for another 3-5min
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