Hi, I’m Joana. Today, I will show you a way to make double chocolate chip cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Double Chocolate Chip Cookies Recipe
Double Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Double Chocolate Chip Cookies is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook double chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Double Chocolate Chip Cookies:
- Make ready 3/4 cup cocoa
- Get 2 cup all-purpose flour
- Prepare 1/2 cup white sugar
- Prepare 1 cup brown sugar
- Take 1 cup unsalted butter
- Take 2 eggs
- Prepare 1 tsp baking soda
- Take 1 tsp vanilla extract
- Get 1/2 tsp salt
- Take 1 cup chocolate chips
Steps to make Double Chocolate Chip Cookies:
- Preheat oven to 350°F
- Mix all the dry ingredients. Dont forget to sift them.
- On a separate bowl, mix the melted butter, eggs, and vanilla extract. Combine with the dry ingredients.
- Fold until mixture is blended well. Add in the chocolate chips and fold again.
- Grease your pans and put in about 1/2 to 1tsp of batter.
- Bake for 5-10mins or until the edges of the cookies turn slightly brown.
- Allow to cook before serving.
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