Hello, I’m Jane. Today, I will show you a way to prepare stir-fried lettuce with egg recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir-fried Lettuce with Egg Recipe
Stir-fried Lettuce with Egg is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir-fried Lettuce with Egg is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook stir-fried lettuce with egg using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Lettuce with Egg:
- Get 1/2 small head of lettuce (140 g)
- Make ready 2 eggs
- Take 2 tsp oil
- Take 1 pinch salt and pepper
Steps to make Stir-fried Lettuce with Egg:
- Ear the lettuce into bite sized pieces.
- Heat the oil in a frying pan and fry the egg. Once half cooked, stir in the lettuce, and add salt and pepper.
- Possible Pairing - Bread, lettuce & egg stir-fry, soy milk banana drink - - Preparation for the night before - Tear off the lettuce, or use commercially available cut lettuce. - You can also use cabbage, green peppers, or frozen vegetables. - You can also put in tuna with umami flavor, chikuwa (grilled fish paste) and so on. - - 112 kcal per serving
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