Hello, I am Clara. Today, we’re going to make creamy cucumber salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Cucumber Salad Recipe
Creamy Cucumber Salad is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Creamy Cucumber Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy cucumber salad using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Cucumber Salad:
- Make ready 3 cucumbers
- Take 20-30 small tomatoes (grape or cherry) work good
- Take 1/2 Medium red onion
- Take salt
- Prepare 1 cup mayo
- Get 1/2 cup sour cream
- Make ready 1 TBSP sugar
- Get 1 TBSP cidar vinegar
- Prepare 1 TSP garlic powder
- Prepare bunch fresh dill
- Prepare Pinch red pepper (cayenne) opinional
Steps to make Creamy Cucumber Salad:
- Cut the 3 cucumbers anyway you’d like. I skin some of the peel off mine and then cut them length wise and scrape out the seeds. Then I slice them.
- Cut tomatoes in half.
- Put the tomatoes and cucumber slices in a bowl and toss in salt. Let sit for about an hour and drain as much water as possible.No need to rinse.
- Chop up onion and set aside
- Mix the remaining ingredients; mayo, sour cream, garlic powder, sugar, apple cidar vinegar, and dill.
- After draining the excess water from tomatoes and cucumbers add the onion and mayo mixture (dressing). Stir together well. Let chill in fridge for one hour and enjoy.
So that’s going to wrap it up for this special dish creamy cucumber salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
