Hi, I am Joana. Today, I’m gonna show you how to make tahini chocolate chip cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tahini chocolate chip cookies Recipe
Tahini chocolate chip cookies is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tahini chocolate chip cookies is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tahini chocolate chip cookies using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tahini chocolate chip cookies:
- Prepare 1/2 cup/140g tahini
- Take 1/2 cup/190g honey
- Prepare 1 and ¼ cups/140g oats
- Take 1 bar 85% cocoa (can use as much or as bitter as you want)
- Prepare 1/8 cup/15g brown sugar (or more to taste)
Steps to make Tahini chocolate chip cookies:
- Pre-heat your oven to 180°c/350°F
- Roughly chop your chocolate into small chunks (i used an almond dark chocolate because its the only dark chocolate i could get at the time)
- In a bowl, add your tahini and honey and mix it together
- Add the chocolate and brown sugar and mix
- Add the oats and mix until thoroughly combined
- Take some of the dough and roll into a ball roughly the size of a golf ball. Place it on a tray covered by tinfoil or baking paper. Lightly flatten them.
- Put in the oven and cook for 10 minutes
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