Hi, I am Elise. Today, I’m gonna show you how to make kitchen casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kitchen Casserole Recipe
Kitchen Casserole is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Kitchen Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have kitchen casserole using 23 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Kitchen Casserole:
- Take Spices for Chicken———-
- Prepare 1 teaspoon ground allspice
- Get 1 tablespoon sesame oil
- Take 1 teaspoon celery salt
- Take 1 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1 tablespoon chopped parsley flakes
- Take Vegetables————-
- Prepare 2 large potatoes washed well
- Make ready 3 large carrot peeled and washed
- Prepare 1/3 cup chopped green onions
- Make ready Body———–
- Make ready 1-1/2 pound chicken breast skinless and boneless
- Get 6 ounces stove top stuffing herb flavor
- Prepare 22 ounces Alfredo sauce
- Take 2/3 teaspoon salt
- Get 1-1/2 cup elbow macaroni pasta
- Make ready Topping———
- Take 1/2 cup butter melted
- Get 1/2 cup panko breadcbs
- Prepare 1/3 cup grated parmesan cheese
- Make ready 1 tablespoon chopped parsley flakes
- Get 1 teaspoon dill weed
Steps to make Kitchen Casserole:
- Preheat oven 400 degrees Fahrenheit
- Chop the potatoes
- Peel and chop the carrots
- Heat oil and cube the chicken
- Add the cubed chicken to the hot oil
- Add celery salt, garlic and pepper to the chicken and sauté till no longer pink
- When no longer pink remove chicken from the liquids add to a hot oven safe dish. And continue on low heat.
- Heat the liquids
- Add the potatoes and carrots to the liquids and simmer
- Add the salt, onion powder and green onions. Simmer covered for 20 minutes
- To the chicken add the allspice and pasta and mix
- Add the Alfredo sauce and stove top stuffing mix well.
- When the vegetables are tender add to the chicken and Alfredo sauce
- Simmer and mix well
- Mix the melted butter, breadcbs, parsley, and dill weed, and parmesan cheese
- Add to top of the casserole
- Bake till the topping is browned
- Serve I hope you enjoy!
So that is going to wrap it up for this distinctive dish kitchen casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!