Mike’s Mexican Grilled Chicken Salad
Mike’s Mexican Grilled Chicken Salad

Hi, I am Elise. Today, I will show you a way to make mike’s mexican grilled chicken salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mike’s Mexican Grilled Chicken Salad Recipe

Mike’s Mexican Grilled Chicken Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mike’s Mexican Grilled Chicken Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mike’s mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike’s Mexican Grilled Chicken Salad:

  1. Make ready ● For The Proteins
  2. Prepare 1 (8 oz) Bag John Soules Grilled Chicken Breast Strips
  3. Take ● For The Mexican Salad
  4. Get as needed Queso Fresco Cheese [to top]
  5. Make ready 1 Can Bush’s Black Bean Fiesta
  6. Get 1 Can Drained Sweet Corn
  7. Take 1 Can Drained ROTEL
  8. Prepare 1 (4 oz) Can Hatch Green Chilies
  9. Make ready 2 LG Desedded Jalepenos
  10. Prepare 1 Bunch Cilantro Leaves
  11. Get 1 LG Peeled Cucumber
  12. Make ready 2 tbsp Fine Minced Garlic
  13. Get 1/2 LG Desedded Green Bell Pepper
  14. Prepare 1/2 Jar Roasted Red Bell Peppers
  15. Make ready 1 Cup Thin Sliced Cabbage
  16. Make ready 1 Can Drained Black Olives
  17. Take 1 EX LG Firm Deseeded Chopped Tomato
  18. Get 1 Medium Chopped White Onion
  19. Prepare 1 Small Chopped Red Onion
  20. Prepare 2 Green Onion Stalks
  21. Prepare 1 Can Drained Artichokes
  22. Prepare 1/2 Cup Baby Carrots
  23. Make ready 1 tbsp Fresh Lime Juice
  24. Take 1 tbsp Ground Cumin
  25. Make ready as needed Ripe Avocados [served to the side]

Instructions to make Mike’s Mexican Grilled Chicken Salad:

  1. Here’s what you’ll need.
  2. Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours.
  3. If interested, make my, Mike’s Avocado Jalapeno Cilantro Dressing Or Dip, to go with this dish and chill.
  4. Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!

So that’s going to wrap this up with this distinctive dish mike’s mexican grilled chicken salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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