Hello, I’m Kate. Today, we’re going to prepare fried cassava recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried cassava Recipe
Fried cassava is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Fried cassava is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried cassava using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried cassava:
- Get Cassava
- Prepare Salt
- Get 1 medium size onion
- Prepare Cooking oil
- Prepare Water
Steps to make Fried cassava:
- Peel the cassava in water in a badin
- Wash the cassava and cut them into halves
- Boil the cassava for around 25minutes add salt to it
- Chop the onion and in cooking oil fry them,add the cassava from separate dish to the onions and oil and fry them shallowly
- Serve with hot tea.
So that’s going to wrap this up for this exceptional dish fried cassava recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
