Hello, I’m Kate. Today, I’m gonna show you how to prepare avocado and shrimp california roll recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avocado and Shrimp California Roll Recipe
Avocado and Shrimp California Roll is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Avocado and Shrimp California Roll is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook avocado and shrimp california roll using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Avocado and Shrimp California Roll:
- Get 1/2 Avocado
- Prepare 10 Shrimp
- Make ready 1 tbsp Soy sauce
- Prepare 1 tbsp Mayonnaise
- Take 1 dash Lemon
- Get 3 sheets Seaweed for wrapping sushi
- Make ready 180 ml Sushi rice
Instructions to make Avocado and Shrimp California Roll:
- Chop the avocado and shrimp into large pieces, dip in soy sauce, then mix with the mayonnaise and lemon juice.
- Layer the sushi rice on top of the seaweed sheets. Top with the avocado and shrimp.
- Roll them up as tightly as you can.
So that’s going to wrap it up with this distinctive dish avocado and shrimp california roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
