Hello, I’m Elise. Today, I will show you a way to prepare vanilla whipped cream recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Whipped Cream Recipe
Vanilla Whipped Cream is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Vanilla Whipped Cream is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have vanilla whipped cream using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Whipped Cream:
- Prepare 2 cups heavy whipping cream
- Prepare 6 tsp vanilla extract
- Get 2.5 tbsp confectioner’s sugar
- Make ready 1 pinch stevia
Steps to make Vanilla Whipped Cream:
- Pour cream and vanilla extract into a bowl and whip with stand or hand mixer. You’re looking for loose peaks, so once you start to see that it’s becoming a bit more viscous lift the whisk out of the cream and a peak should form that flops over to the side. The pictures a little past loose.
- Add in confectioner’s sugar and a pinch of stevia. Literally a pinch.
- Mix on medium for another 5-10 minutes until the sugar incorporate and you are seeing stiff peaks(peaks that stay standing up straight. Youve just made your own whipped cream! You can serve immediately, or store in the fridge for about 3 days before it starts to break down.
So that is going to wrap it up with this special dish vanilla whipped cream recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
