Hello, I am Kate. Today, I’m gonna show you how to prepare loaded red potato-cauliflower soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Loaded red potato-cauliflower soup Recipe
Loaded red potato-cauliflower soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Loaded red potato-cauliflower soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook loaded red potato-cauliflower soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Loaded red potato-cauliflower soup:
- Take 1 onion, chopped
- Take ~ 3 tbsp minced garlic
- Take ~12 oz red potatoes, boiled
- Take 1 cauliflower head, steamed
- Make ready 1 sm. carrot, shredded
- Make ready 1 reg. pkg Instant potatoes (best w baby red / Parm. / garlic flavor)
- Take ~6 oz Light sour cream
- Prepare ~4-5 C Fat free milk
- Make ready 1 tbsp butter
- Take 1 oz chives, chopped
- Get Green onions, chopped to top
- Prepare , as desired(fully cooked bits)
- Take Cheddar, as desired
- Get Black pepper, as desired
Steps to make Loaded red potato-cauliflower soup:
- Prep: chop onions, mince garlic, de-core cauliflower, shred carrot.
- Get cooking: place potatoes in water and boil until tender. Steam cauliflower, and once nearly completely, top with shredded carrot. Water-sauté onions & once tender add butter & garlic. Set aside to prevent burning.
- Combine: Get instant mashed potatoes prepared. Blend potatoes and cauliflower together (use milk as needed). Add blend to onions, and combine w sour cream, instant potatoes, chives, and . Add milk as needed. Simmer on low. Top with black pepper, green onion, cheddar.
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