Hello, I’m Kate. Today, I will show you a way to prepare chicken salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Salad Recipe
Chicken Salad is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Salad:
- Prepare 1 rotisserie chicken cubed (no skin)
- Make ready 1 lb medium shells
- Make ready 1/2 lb colby jack cheese, shredded by hand
- Take 4 cups red seedless grapes (crunchy)
- Get 4 stalks celery, chopped
- Get 1 cup green onions, chopped
- Take 1 cup mayo (until creamy)
- Take To taste salt and pepper
Instructions to make Chicken Salad:
- Cook pasta according to the package. Strain pasta.
- While pasta is cooking, in a large bowl, add cubed chicken, shredded cheese, grapes, celery and green onion.
- Combine all ingredients besides mayo. Set in refrigerator to cool for 30 minutes
- Add in mayo once pasta has cooled. Mix together. Add in salt and pepper for taste.
So that is going to wrap it up for this distinctive dish chicken salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
