Hi, I’m Clara. Today, I will show you a way to prepare california roll for guests recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
California Roll for Guests Recipe
California Roll for Guests is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. California Roll for Guests is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook california roll for guests using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make California Roll for Guests:
- Make ready 5 slice Smoked salmon
- Make ready 1/2 Avocado
- Prepare 3 tbsp Cream cheese
- Prepare 1 sheet Nori seaweed
- Take 1 White sesame seeds
- Prepare 1 bowl Cooked rice
- Prepare 1 Sushi no ko (powdered sushi vinegar)
Instructions to make California Roll for Guests:
- Mix some ‘sushi no ko’ into the cooked rice to create some sushi rice.
- Spread a thin layer of rice on top of some cling film that is just a little smaller than the nori sheet. Sprinkle on some sesame seeds and cover with a layer of saran wrap.
- Flip everything over and stick a sheet of nori over the top of the rice. Line up the smoked salmon, avocado and cream cheese at the bottom of the nori and roll everything together.
- Roll the california roll whilst still wrapped. Once the roll is closed securely, take away the saran wrap and cut the sushi roll with a wet knife to complete. If you like, place some salmon roe over the top along with a dollop of wasabi and a squeeze of mayonnaise.
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