Hi, I am Laura. Today, we’re going to make tandoori mogo (casava)stirfry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tandoori Mogo (Casava)Stirfry Recipe
Tandoori Mogo (Casava)Stirfry is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Tandoori Mogo (Casava)Stirfry is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have tandoori mogo (casava)stirfry using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Mogo (Casava)Stirfry:
- Get 1 kg Mogo (Casava)
- Get 1 1/2 Mixed cut peppers
- Make ready 2/3 Onions
- Prepare 2 tbsp Tandoori paste
- Prepare 2 tsp tomato Puree
- Prepare 3 tsp lemon
- Make ready to taste Salt
- Take 1 tbsp oil
- Take Fresh/Frozen coriander to garnish
Instructions to make Tandoori Mogo (Casava)Stirfry:
- Mogo normally comes frozen from any supermarket now…you can boil or steam to cook till soft but not falling apart will take around 20/30mins
- Cut the Mogo into thick chips or chunks and fry but this step can be skipped if you don’t want to deep fry /alternative is to use the air fryer
- Stir fry the onions and peppers in the oil
- Switch off the cooker once stir fried and move the onions and peppers to one side…add the rest of the ingredients to make the sauce and just mix it up on this side of the pan. You don’t want to mix the veg into the sauce yet
- Add the fried or not fried Mogo whichever you prefer and now on a high flame stir fry all together and make sure the sauce covers all the Mogo and veg
- Within 3/4 mins it will all be combined and you can garnish with coriander. Enjoy while still Hot
- This is great for larger gathering as veg can be stir fried earlier on and the Mogo again can all be prepped earlier you just need to combine all right at the end. This will serve up to 6 if you have other starters also. If not the would be good as a side dish for 4
So that is going to wrap it up for this exceptional dish tandoori mogo (casava)stirfry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
