Hello, I am Jane. Today, we’re going to prepare veggie alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggie Alfredo Recipe
Veggie Alfredo is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Veggie Alfredo is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie Alfredo:
- Make ready Angel hair spaghetti pasta (6 servings)
- Prepare Water (approximately 1 gal for boiling)
- Make ready 1/2 tsp salt
- Make ready 1 cup Baby carrots
- Prepare 1 cup Broccoli (Chopped)
- Take 1 cup Collflower (Chopped)
- Take 2 cups Meatballs
- Make ready Alfredo Sauce 3 - 16oz jars
- Take 1 tbl spoon Vegetable oil
- Get 1 bell sweet pepper (optional/Chopped)
- Make ready Butter on top (optional)
Instructions to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that’s going to wrap this up for this special dish veggie alfredo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
