Hi, I am Marie. Today, I will show you a way to prepare avocado chocolate dessert soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado Chocolate Dessert Soup Recipe
Avocado Chocolate Dessert Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Avocado Chocolate Dessert Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook avocado chocolate dessert soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Chocolate Dessert Soup:
- Get 60 g Cold-Brewed Coffee / Freshly Brewed Espresso,
- Make ready 100 g Sweetened Condensed Milk,
- Prepare 1 Avocado,
- Prepare 2 TBSP Bailey’s Irish Cream,
- Get 6 Ice Cubes,
- Prepare High Quality 85% Dark Chocolate Preferably Valrhona or Callebaut, 50g
- Get 20 g Extra Virgin Coconut Oil,
- Get Coffee Granules, For Garnishing
Instructions to make Avocado Chocolate Dessert Soup:
- Pls visit: https://www.fatdough.sg/post/cold-brewed-coffee if you wanna make your own cold brewed coffee.
- Add coffee, condensed milk, avocado, and ice into a blender. - - Blitz until smooth. - - Keep chill in the fridge until ready to use.
- Melt chocolate on a double boiler. - - Once the chocolate has melted, remove from heat. - - Stir in the coconut oil.
- Mix until well combined. - - The mixture should have a glossy shine. - - When ready to serve, pour the avocado coffee smoothie into a bowl.
- Spoon the chocolate mixture over the top. - - You can get creative and paint a tree with the chocolate mixture. - - Garnish with some coffee granules. - - Serve immediately.
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