Egg salad πŸ₯—
Egg salad πŸ₯—

Hi, I am Clara. Today, I will show you a way to prepare egg salad πŸ₯— recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Egg salad πŸ₯— Recipe

Egg salad πŸ₯— is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Egg salad πŸ₯— is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg salad πŸ₯— using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg salad πŸ₯—:

  1. Prepare 2 eggs
  2. Prepare 2 potatoes
  3. Take 1 tomato
  4. Get 1 tbs green onion
  5. Prepare 5/6 coriander leave
  6. Prepare 1 tbs Soya sauce (optional)
  7. Prepare Salt to taste
  8. Make ready 1 Cucumber
  9. Take 1 Carrot
  10. Take To taste Black pepper powder

Instructions to make Egg salad πŸ₯—:

  1. Eggs and potatoes ko boil kar lain. Then all vegetables ko cut kar lain as you like.
  2. Then mix all vegetables, salt and pepper.
  3. Then add boil eggs. if you like yolk, you can add.
  4. Now serve,Ready to eat πŸ˜‹

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