Hello, I’m Marie. Today, I’m gonna show you how to make brown sugar glazed salmon recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brown Sugar Glazed Salmon Recipe
Brown Sugar Glazed Salmon is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Brown Sugar Glazed Salmon is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Make ready 1 tablespoon brown sugar
- Get 2 teaspoons butter
- Prepare 1 teaspoon honey
- Prepare 1 tablespoon olive oil
- Get 1 tablespoon Dijon mustard
- Take 1 tablespoon soy sauce
- Make ready 1/2-3/4 teaspoon salt
- Prepare 1/4 teaspoon pepper
- Get 2-2 and 1/2 pounds salmon
Instructions to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
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