Hello, I’m Clara. Today, I will show you a way to prepare brenda’s twice baked mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brenda’s Twice Baked Mashed Potatoes Recipe
Brenda’s Twice Baked Mashed Potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Brenda’s Twice Baked Mashed Potatoes is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brenda’s twice baked mashed potatoes using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brenda’s Twice Baked Mashed Potatoes:
- Make ready 6 -7 medium-large potatoes
- Take 1 1/2 stick butter
- Get 1/4 cup milk
- Make ready 1 cup sour cream
- Make ready 2 cup , chopped
- Prepare 1 1/2 cup shredded cheddar cheese
- Make ready 1 bunch green onions, chopped
- Make ready 1 salt and pepper to taste
Instructions to make Brenda’s Twice Baked Mashed Potatoes:
- Cut potatoes into 1 inch chunks and boil till soft.
- Add butter and milk and mix with electric mixer till smooth.
- Stir in sour cream, 1 cup , 1 cup cheese, most of green onions (you want to save a bit of each of the cheese, and onions to top with).
- Spoon into a 13x9 baking dish sprayed with butter Pam.
- Top with remaining , cheese and onions.
- Bake at 350°F for 20 minutes.
So that is going to wrap this up for this special dish brenda’s twice baked mashed potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
