Hello, I am Kate. Today, I’m gonna show you how to make easy twice baked potato recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Twice Baked Potato Recipe
Easy Twice Baked Potato is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Twice Baked Potato is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy twice baked potato using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Twice Baked Potato:
- Prepare potatoes
- Get 6 medium potatoes
- Get 1 lb shredded cheddar cheese
- Get 1 pints heavy cream
- Take 1 tsp minced garlic
- Take 1/2 stick butter
- Take 1 salt and pepper
- Take 1/2 lb diced
- Make ready 2 tbsp diced green onion
Instructions to make Easy Twice Baked Potato:
- Peel, dice, and cook potatoes. While potatoes are cooking fry diced drain and set aside.
- Strain potatoes and mash. Add garlic, butter, and heavy cream until you get mashed potatoes consistency. Add salt and pepper to taste. I use mixers for this step.
- Stir in cheddar cheese with a spoon.
- Grease a 9x13 baking dish with butter. Pour potatoes in and spread evenly. Sprinkle on top. Bake for 30 minutes. Remove and sprinkle green onions over top.
So that is going to wrap this up for this exceptional dish easy twice baked potato recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
