Hello, I am Kate. Today, we’re going to make blackened mahi mahi with corn salsa and honey glazed carrots recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Blackened mahi mahi with corn salsa and honey glazed carrots Recipe
Blackened mahi mahi with corn salsa and honey glazed carrots is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Blackened mahi mahi with corn salsa and honey glazed carrots is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have blackened mahi mahi with corn salsa and honey glazed carrots using 29 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Blackened mahi mahi with corn salsa and honey glazed carrots:
- Get Carrots
- Make ready 2 carrots, sliced
- Get 1 1/2 tbsp unsalted butter
- Get 1 1/2 tbsp honey
- Get Corn Salsa
- Get 1 small onion, sliced
- Take 1/2 yellow pepper, chopped
- Get 1 stick celery, thinly sliced
- Get 2 tbsp unsalted butter
- Get 1/2 cup dry white
- Take 1 inch ginger, grated
- Prepare 1/2 corn on cob, kernels separated
- Make ready 2 tbsp olives and palmettos
- Take 1 stick scallion, sliced
- Get 1 roma tomato, diced
- Take 1 bunch flat parsley, chopped
- Make ready 1 clove garlic, minced
- Get Fish
- Prepare 2 mahi mahi fillets
- Make ready 1 tsp salt
- Get 1/2 tsp pepper
- Prepare 2 tsp paprika
- Make ready 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Take 1 tsp ginger powder
- Make ready 2 tbsp olive oil
- Get 1 lemon, sliced
- Make ready 1 bunch arugula
- Make ready 1 tbsp vinaigrette
Steps to make Blackened mahi mahi with corn salsa and honey glazed carrots:
- Heat sauce pot on medium. Add butter…once melted add carrots and cook until tender. Add pinch of pepper along with honey. Stir to mix then place carrots to side but keep same pot for next step.
- Sweat hard veggies on low heat with just enough oil to keep from sticking…Afterwards, in hot sauce pot add butter and melt. Then add veggies along with gatlic and ginger. Sautee for 1 minute then add . Reduce by 2/3…Add soft veggies and cook for another minute.
- Season fish. Heat pan on medium high. Add oil..Add fish.. cook each side for 60-90 seconds
- Sautee lemon rings with pinch of salt.
- Mix arugula and vinaigrette together.
- place arugula on center of plate. Place fish fillet on top of arugula. Pour corn salsa on top of fish. Add side of carrots and side of lemon rings.
So that’s going to wrap this up with this distinctive dish blackened mahi mahi with corn salsa and honey glazed carrots recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
