Mahi Mahi Fritters
Mahi Mahi Fritters

Hi, I’m Joana. Today, I’m gonna show you how to prepare mahi mahi fritters recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mahi Mahi Fritters Recipe

Mahi Mahi Fritters is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mahi Mahi Fritters is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mahi mahi fritters using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mahi Mahi Fritters:

  1. Get 200 g mahi mahi
  2. Prepare 1 piece grated garlic
  3. Make ready 1 piece grated ginger
  4. Take 2 Tbsp soy sauce
  5. Take 1 Tbsp
  6. Make ready 3 Tbsp olive oil
  7. Prepare 2 Tbsp starch
  8. Get Oil for frying

Steps to make Mahi Mahi Fritters:

  1. Remove any skin on the mahi mahi and cut into smaller pieces.
  2. Put the garlic, ginger, soy sauce, and mahi mahi into a plastic baggie, and mix together well. Leave for at least 30 minutes up to a half day.
  3. Just before frying, put the starch into the bag, and shake contents to mix well.
  4. Heat oil in a sauce pan and fry the mahi mahi until it begins to get crispy. Turn and fry until it is well cooked.

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