Hi, I am Jane. Today, I will show you a way to make butter roasted mahi mahi recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter Roasted Mahi Mahi Recipe
Butter Roasted Mahi Mahi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Butter Roasted Mahi Mahi is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have butter roasted mahi mahi using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter Roasted Mahi Mahi:
- Get 4 mahi mahi fillets
- Get 3 Tbsp olive oil
- Take 1 pinch salt and pepper
- Get 1 clove garlic
- Take 1 tsp or white
- Get 1 tsp soy sauce
- Prepare 1 1/2 tsp butter
- Prepare 1 pinch dried parsley
Instructions to make Butter Roasted Mahi Mahi:
- Remove the skin of mahi mahi and cut into smaller pieces.
- Put the mahi mahi in a bowl with garlic, salt and pepper and olive oil, and let marinate for at least 10 minutes.
- Heat a little oil in a saucepan and fry the mahi mahi on both sides until golden. Remove onto a warmed dish.
- Using the same pan, add the or , soy sauce, and butter and mix well over low heat. Pour the sauce over the mahi mahi and garnish with parsley.
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