Hi, I’m Clara. Today, we’re going to prepare grilled mahi mahi with paprika recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grilled mahi mahi with paprika Recipe
Grilled mahi mahi with paprika is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Grilled mahi mahi with paprika is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook grilled mahi mahi with paprika using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled mahi mahi with paprika:
- Take 3 tbsp olive oil
- Take 3 tsp sea salt
- Prepare 2 tsp paprika
- Prepare 2 each mahi mahi filets
- Get 1/2 medium lemons
Steps to make Grilled mahi mahi with paprika:
- Add rock sea salt on top of the mahi mahi filets.
- Add paprika and olive oil.
- Turn the grill on and wait for it to be at the maximum temperature. Grill for 10 minutes. My grill goes to 400 Fahrenheit.
- Squeeze half a lemon on top.
So that’s going to wrap it up for this distinctive dish grilled mahi mahi with paprika recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
