Hi, I’m Laura. Today, I’m gonna show you how to make fried cassava recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried cassava Recipe
Fried cassava is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fried cassava is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have fried cassava using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried cassava:
- Prepare 1/4 kg cassava
- Get 1 teaspoon Salt
- Get 1 cup Water
- Prepare 1 teaspoon black pepper
Steps to make Fried cassava:
- Peel the cassava, wash and cut them into desired shapes.
- Boil them for a few minutes in salt. Put them on a kitchen towel for the water to drain. Sprinkle some black pepper then fry.
So that is going to wrap it up with this special dish fried cassava recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
