Hi, I am Elise. Today, I will show you a way to prepare gori-chan’s california roll recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gori-Chan’s California Roll Recipe
Gori-Chan’s California Roll is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Gori-Chan’s California Roll is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook gori-chan’s california roll using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gori-Chan’s California Roll:
- Make ready 15 sheets Nori seaweed (whole sheets)
- Make ready 1080 ml White rice
- Take 2/3 bottle Sushi vinegar
- Get 1 Cucumber (American cucumbers are very big)
- Prepare 2/3 of a box Cream cheese
- Take 3 Avocadoes
- Take 8 Eggs
- Get 1 lb bag Frozen small cooked shrimps
- Make ready 100 ml Walnuts
- Take 1 bunch Green onions (chopped)
- Prepare 1 double the amount of the creem cheese Mayonnaise
- Take 1 Teriyaki sauce
- Make ready 1 Pickled ginger
Steps to make Gori-Chan’s California Roll:
- Prepare the sushi rice and the fillings. Caramelized walnuts are my preference. They can be omitted if you like.
- Caramelized walnuts can be made by simmering about a cup of white sugar and about 2 tablespoons of water in a skillet, then adding and coating the walnuts with it once the sugar is caramelized.
- Make a thin egg crepe with the beaten eggs. Thaw the shrimp in a rather strongly salted water. Finely chop the green onions. Make sushi rice and let it cool.
- Coat the walnuts with caramelized sugar described above. Cut the cucumber into 16 sticks if you are using a large American cucumber. Peel and pit the avocado, slice in wedges and sprinkle on some vinegar to prevent it from browning.
- Lightly combine the cream cheese and mayonnaise, leaving in a few small lumps. These procedures will save your time.
- On a nori seaweed sheet, thinly spread a handful of sushi rice (about 130 g). Place the thin egg crepe and spread the cream cheese mixture on top.
- Arrange all the filling ingredients,adding the thinly cut cucumber sticks at the end. Press and hold the cucumber and roll up the sushi is my method.
- Place the rolls seam-side down. Cut the rolls into your preferred thickness. I, Gori-chan, cut the roles into 6 pieces, I like slightly large pieces.
So that is going to wrap this up with this special dish gori-chan’s california roll recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.