Hi, I’m Kate. Today, we’re going to make cassava recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cassava Recipe
Cassava is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cassava is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cassava using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cassava:
- Make ready 3 cup cassava
- Take 1 cup fresh beans
- Prepare 2 clove onion, chopped
- Take 1 tsp cayenne pepper
- Take 2 tbsp natural ghee
- Get 2 tsp salt
- Get 1 small green pepper
Steps to make Cassava:
- Boil the beans for about 45 mins… then boil the cassava for about 20-30 minutes till soft. Fry the other ingredients in the ghee then add the beans and cassava to it. Slow Cook for about 15 mins
So that’s going to wrap this up for this distinctive dish cassava recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
