Hi, I’m Joana. Today, I will show you a way to prepare chicken teriyaki recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Teriyaki Recipe
Chicken Teriyaki is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Teriyaki is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken teriyaki using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki:
- Get 1 Chicken breast, sliced in long pieces
- Prepare 2 tablespoons soy sauce
- Prepare 1 tablespoon oyster sauce
- Get 1 tablespoon sugar
- Make ready 1 teaspoon honey
- Get 1 tablespoon vinegar
- Take Half cup chopped vegetables(chillies, onions, spring onion)
- Get Cayenne pepper
- Get Pineapple juice (some drops)
- Take 2 tablespoons cooking oil
- Take Corn slurry (corn starch + water drops)
- Take Sesame seeds (for garnishing)
Steps to make Chicken Teriyaki:
- Heat cooking oil in a pan. Add sliced chicken pieces and shallow fry them from both sides for around 10 mins.
- In a separate container, prepare the teriyaki sauce. Make a mixture of Soy sauce, vinegar, oyster sauce. Then add chopped veggies, cayenne pepper,honey, sugar and pineapple juice and keep it aside.
- Add the prepared sauce into the fried chicken. Add corn starch slurry and let it cook on a high flame for 5 mins or until the gravy thickens. Finally, garnish the chicken with some sesame seeds and spring onins.
So that is going to wrap this up with this distinctive dish chicken teriyaki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.