Avocado and Shrimp California Roll
Avocado and Shrimp California Roll

Hello, I am Jane. Today, I will show you a way to make avocado and shrimp california roll recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Avocado and Shrimp California Roll Recipe

Avocado and Shrimp California Roll is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Avocado and Shrimp California Roll is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have avocado and shrimp california roll using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Avocado and Shrimp California Roll:

  1. Get 1/2 Avocado
  2. Take 10 Shrimp
  3. Take 1 tbsp Soy sauce
  4. Make ready 1 tbsp Mayonnaise
  5. Make ready 1 dash Lemon
  6. Get 3 sheets Seaweed for wrapping sushi
  7. Make ready 180 ml Sushi rice

Steps to make Avocado and Shrimp California Roll:

  1. Chop the avocado and shrimp into large pieces, dip in soy sauce, then mix with the mayonnaise and lemon juice.
  2. Layer the sushi rice on top of the seaweed sheets. Top with the avocado and shrimp.
  3. Roll them up as tightly as you can.

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