Hi, I’m Joana. Today, we’re going to prepare mushroom ‘risotto’ with prawn, asparagus and crab roe recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mushroom ‘risotto’ with prawn, asparagus and crab roe Recipe
Mushroom ‘risotto’ with prawn, asparagus and crab roe is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mushroom ‘risotto’ with prawn, asparagus and crab roe is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mushroom ‘risotto’ with prawn, asparagus and crab roe using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom ‘risotto’ with prawn, asparagus and crab roe:
- Get Prawn
- Make ready Japanese rice
- Prepare Chicken stock
- Make ready Mushroom
- Get Asparagus
- Take Parmesan cheese
- Prepare Crab roe
- Prepare Garlic
- Take Butter
- Make ready Pepper
- Get Salt
Steps to make Mushroom ‘risotto’ with prawn, asparagus and crab roe:
- Wash and soak the Japanese rice one hour ahead of cooking
- Slice the mushroom and cut the asparagus
- Sauté the mushroom and blanch the asparagus
- Panfry the prawn
- Sauté the Japanese rice after soaking with garlic and olive oil
- Add chicken stock to the rice and continue to sauté
- Add more chicken stock until the rice start to get cook, become al dente and all liquid is absorbed, around 8-10 min
- Add in mushroom, asparagus, cheese, pepper
- Off fire, stir in butter
- Top with prawn and crab roe, garnish with some vegetables
So that’s going to wrap this up for this special dish mushroom ‘risotto’ with prawn, asparagus and crab roe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
