Rhubarb Dessert
Rhubarb Dessert

Hi, I’m Jane. Today, I’m gonna show you how to prepare rhubarb dessert recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rhubarb Dessert Recipe

Rhubarb Dessert is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Rhubarb Dessert is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rhubarb dessert using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Rhubarb Dessert:

  1. Make ready Crust
  2. Take all-purpose flour
  3. Prepare granulated sugar
  4. Get butter
  5. Prepare Filling
  6. Take egg yolks
  7. Get whipping cream
  8. Make ready granulated sugar
  9. Prepare all-purpose flour
  10. Make ready finely chopped rhubarb
  11. Make ready Meringue
  12. Get egg whites
  13. Prepare cream of tartar
  14. Take almond extract
  15. Get granulated sugar

Steps to make Rhubarb Dessert:

  1. Mix the ingredients for the crust together in a bowl.
  2. Pat the mixture into an 11x8 baking pan and bake in the oven at 350 for 10 minutes.
  3. Mix the egg yolks, whipping cream, sugar, and flour in a mixing bowl.
  4. Mix in the finely chopped rhubarb.
  5. Pour the filling on top of the crust and bake in the oven at 350 for 40-45 minutes.
  6. For the next steps with the meringue, DO NOT USE PLASTIC! This will kill your meringue due to oils in the plastics. Use metal or glass!
  7. To make the meringue, add the egg whites, cream of tartar, and almond extract. Beat until foamy.
  8. Slowly and gradually add the sugar one tablespoon at a time until each tablespoon is completely mixed in before you add the next.
  9. Using a metal spoon and knife, place the meringue on the baked custard. Add some swirls to make it look nice.
  10. Finally bake for 10 - 15 minutes at 350.

So that is going to wrap this up with this special dish rhubarb dessert recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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