Hello, I’m Marie. Today, I will show you a way to make the worst ever chocolate chip cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
The WORST EVER Chocolate Chip Cookies Recipe
The WORST EVER Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. The WORST EVER Chocolate Chip Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook the worst ever chocolate chip cookies using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make The WORST EVER Chocolate Chip Cookies:
- Get 1 cup unsalted butter melted and then cooled for at least 5 minu
- Take 1 1/2 c cups light brown sugar
- Take 1/2 c sugar
- Prepare 2 eggs room tempature
- Make ready 1 tsp vanilla extract
- Prepare 1/4 c maple syrup
- Get 3 1/4 c all purpose flour
- Make ready 2 teaspoons cornstarch
- Prepare 1 tsp baking soda
- Get 1 tsp baking powder
- Take 1 tsp salt
- Prepare 3 cups chocolate chips
Instructions to make The WORST EVER Chocolate Chip Cookies:
- In large bowl, stir together melted butter and sugars.
- Add eggs, one at a time, stirring combined.
- Stir in vanilla extract and maple syrup.
- In separate bowl, whisk together flour, cornstarch, baking powder, baking soda, and salt.
- Gradually add flour mixture to wet ingredients, stirring until completely combined.
- Stir in chocolate chips
- Cover bowl with clear wrap and allow to chill for at least 30 minutes (chilling!? I told you, this recipe is the worst.)
- While the dough is chilling, preheat oven to 350F (175C) and prepare cookie sheets by lining with parchment paper.
- Scoop about 2-3 Tbsp of cookie dough and roll into balls, making them slightly taller than they are wide. Place them at least 2 inches apart on prepared cookie sheet.
- Bake about 13 minutes (cookies will appear to be a bit underdone, but edges should be just beginning to turn golden brown).
- Allow cookies to cool completely on cookie sheet. If desired, gently press a few chocolate chips on top of the hot cookies.
- Keep unbaked cookie dough in fridge while waiting to put the next batch in the oven, and do not place cookie dough on a hot cookie sheet.
- Recipe notes: *You do not want your butter to be too hot or it may melt the sugar and youll have a very runny dough. Best practice would be to cut the butter into about Tbsp-sized pieces, microwave in 10-second increments (stirring after each) until it is just completely melted, and then allow it to sit for 5 minutes.
So that’s going to wrap this up for this exceptional dish the worst ever chocolate chip cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
