Doritos Taco Bake
Doritos Taco Bake

Hello, I am Clara. Today, I will show you a way to make doritos taco bake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Doritos Taco Bake Recipe

Doritos Taco Bake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Doritos Taco Bake is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook doritos taco bake using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Doritos Taco Bake:

  1. Prepare 1 nacho doritos
  2. Take 4 flour tortillas
  3. Take 1 lb ground beef
  4. Take 1 green bell pepper
  5. Take 1/2 white Onion
  6. Take 1 jalapeño
  7. Take 1 can rotel tomatoes
  8. Make ready 1 packages taco seasoning
  9. Prepare 2 cup Mexican shredded cheese
  10. Make ready sour cream (optional)

Instructions to make Doritos Taco Bake:

  1. Preheat oven to 350
  2. Brown ground beef
  3. Add onion, bell pepper and jalapeño . when cooked, drain grease.
  4. Mix in taco seasoning according to package
  5. when done, add can of rotel
  6. Place one flour tortilla at bottom of round baking pan
  7. Add 1/3 of ground beef mixture.
  8. Add handful of doritos, spread out evenly
  9. Add 1/3 cheese
  10. Repeat beginning with another tortilla
  11. After 3 layers, place 4th tortilla on top.
  12. Bake for 15-20 minutes
  13. Top with sour cream!

So that is going to wrap this up with this exceptional dish doritos taco bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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